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Wednesday, April 4, 2012

Melon sa Malamig

Ingredients:

  • 1 melon (cantaloupe) 
  • 5 cups cold water 
  • 3/4 cup condensed milk 
  • sugar 
  • ice cubes 

How to make melon sa malamig:

1. Shred cantaloupe meat with a shredder or or use a lemon zester.

2. In a pitcher combine shredded cantaloupe, water and condensed milk.

3. Add sugar according to your taste.

4. Then add ice cubes.

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